How to Make Ruby Red Oolong Iced Tea

Makes 2 tall glasses

What you need

• 3 teaspoons Ruby Oolong loose leaf tea

• Cold Brew Bottle, or any resealable bottle

• 500ml filtered water

• 1 grapefruit - juiced

• Slices of grapefruit

• Ice

   

Method

Prepare your tea:

1. Measure the tea leaves into your Cold Brew Bottle, or any resealable bottle.

2. Fill the bottle with filtered water

3. Place the lid on and flip it once to ensure all the leaves are submerged

4. Leave to infuse in the fridge overnight (approx 15 hours)

5. Taste - if it needs more body, leave to infuse for a bit longer.

To make the drinks:

1. Fill your glasses with ice.

2. Add half of the grapefruit juice to each glass.

3. Top up with Ruby oolong.

4. Stir to combine and leave to chill.

5. Garnish with a slice of grapefruit.

6. Enjoy!

7. If tempted, turn this into a simple but addictive apéritif-style cocktail by adding a shot of Aperol or Campari to each glass.